Cape Herb & Spice Rub Portuguese Peri Peri Seasoning 100g

An all-time favourite spice blend with punchy heat - generously sprinkle over pieces of chicken, beef, lamb or seafood before and during cooking.
Alternatively, knead into bread dough before baking, shake onto roasted potato wedges or stir through some cream cheese for the ultimate chip or bread dipper.
Spice Rub, Portuguese Peri Peri Seasoning, Perfect for cooking with meat, chicken, vegetables or sides, Chilli rating - medium, Made with natural ingredients, No artificial preservatives, colours or flavours, No added MSG, Suitable for vegetarians. Store in a cool, dry place. Avoid using over steaming pots and always replace the cap after use.